March 9th, 2010 by
Chocolate May Reduce Stroke Risk

Harvard researchers have found that eating two squares of dark chocolate per day may reduce people’s risk of suffering a hemorrhagic stroke by more than 50 percent.

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March 9th, 2010 by
Wine May Fight Weight Gain in Women

One drink a day may help women avoid weight gain, a new study has found.

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March 9th, 2010 by
The Hidden Sources of Sugar

Anyone who checks blood sugars after meals (”postprandial”) already knows that there are hidden sources of sugar in many common foods.
 
You hopefully already know that foods like breakfast cereals, breads, bagels, pretzels, and crackers cause blood sugar to skyrocket after you eat them. They are all carbohydrates. Carbohydrates increase blood sugar, often substantially. Blood sugar levels in non-diabetics of 120, 140, 150 mg/dl or higher…

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March 8th, 2010 by
Challenging the Brain May Help People with MS, Autism, Stroke

Scientists have found that remedial reading training for children who are poor readers causes the growth of white matter tracts in the brain, a finding that suggests behavioral training can spur brain growth in people with neurological conditions such as stroke damage, multiple sclerosis, or autism.

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March 8th, 2010 by
14 Heart-Health Numbers You Should Know

Most people are aware that their blood pressure and cholesterol levels can give important information about their heart, but experts say there are other numbers that can be just as revealing about a person’s cardiovascular health.

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March 3rd, 2010 by
Frequent Coffee Consumption May Reduce Likelihood of Developing Heart Disease, Diabetes

Over the years, coffee has been much maligned as an indulgence, a trigger of blood pressure and brown teeth, a diuretic that works against good hydration. Some studies from the 1980s even suggested increased risk for heart attack. Coffee has been classified by many in the “undesirable” list, along with hydrogenated fats and too much alcohol.
 
But there’s another part of the discussion that often gets little attention: coffee’s ability to…

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February 25th, 2010 by
Happy Marriages Reduce Men’s Stroke Risk

According to a new study, men who are unhappily married or single are more likely to die from a stroke than men who are happily married.

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February 24th, 2010 by
House Votes to Repeal Antitrust Exemption for Insurers

Democrats believe repealing the exemption will lead to increased competition between insurance companies and reduced costs for consumers.

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February 24th, 2010 by
Tests for Clotting Drugs Little Help: Study

A Dutch study has found that tests to identify people who could develop bleeding problems when given anti-clotting drugs such as Plavix before surgery have limited value and are not ready for common use.

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February 24th, 2010 by
Hospitals That Follow Stroke Guidelines Boost Stroke Survival Rates

People who suffer a stroke and are taken to a hospital that follows specific stroke guidelines have a better chance of surviving than patients taken to other hospitals, a new study has found.

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